How much pork loin do I need for 40 people?

How many servings is a pork tenderloin?

Pork is a different meat than it was 20 years ago, leaner yet still full of flavor. When cooking pork, it’s important to use a meat thermometer to take the internal temperature.

Pork.

PORK SELECTIONS AVAILABLE SIZES SERVINGS (RAW WEIGHT)
Pork Tenderloin 1/2 to 1 lb. 3/4 lb. per person

How much is a serving of pork loin?

Pork loin is the lowest-calorie red meat option per 3-ounce serving with 206 calories per serving, according to the USDA, and only 88 calories from fat.

How much does 20lbs of pulled pork feed?

60 people / 3 servings per pound = 20 pounds of prepared pulled pork.

What is considered 1 serving?

A serving size is a measured amount of food—1 cup, 1 slice, 1 teaspoon, etc. It’s the amount you’ll see on a food label, and it’s what the USDA uses in the Healthy Eating Guidelines and daily recommendations.

How many pounds is a whole pork loin?

A boneless pork loin averages about three pounds and comes with a layer of fat on top. If you’re buying it from the supermarket, it’ll be cut, trimmed, and ready to go. At a butcher shop, depending on how cozy you are with your butcher, you can specify how large a roast you want and how much fat you want cut off.

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How many pounds of pulled pork Do I need to feed 30 people?

Generally, allow four to five ounces of boneless meat for each guest at lunch. Plan for a bit more meat, about five to seven ounces, if you’re serving dinner to your crowd. For a party of 30 to 40 people, this works out to be nine to 12 pounds of pulled pork for lunch, and 13 to 17 pounds for dinner.

How much pork do I need for 10 people pulled pork?

If you’re cooking for a gathering or get-together of 10 people make sure you have: With 1-3 Sides: 10 Pounds Of Raw Pork to serve at least 5 Pounds of Cooked Pulled Pork for 10 people. With 3+ Sides: 6.66 Pounds Of Raw Pork to serve at least 3. 33 Pounds of Cooked Pulled Pork for 10 people.

How many sandwiches can you get from a pound of pulled pork?

One pound of meat. 16 ounces. Yields four 4 oz. sandwiches or three 5+ oz.